Description

• 2 or 3 pans per deck gas baking oven.
• Microcomputer control system for automatic temperature control. 
• Microcomputer controlled digital timer for control of baking time. 
• High temperature overload protection for safety while in operation.
• Stackable with 1, 2, or 3 decks.
• High insulation for minimum heat loss. Full glass doors to view products. 
• Interior light for easy viewing.